**Due to an overwhelming response to this class, all in-person spots are completely booked. However, you may still join us virtually using the button below.
We are thrilled to invite you to attend an exclusive baking class led by Kitt Villasis-Corbin, owner of La Patisserie and one of our new partners at the Alliance Française de St. Louis.
In this class, which is free for members of the Alliance Française, you will learn how to make three classic French pastries: éclair au chocolat, profiteroles, and Paris-Brest. And of course, there will be a tasting!
Experience the expertise of Kitt Villasis as she guides you through the steps of crafting these delightful pastries. No matter your skill level, this is a chance to refine your baking abilities.
Join Us On Zoom
While all in-person seats have been reserved, you may still take part in this class by joining us virtually on Zoom! Please use the button below to access the Zoom on 10/16 at 1:00pm CT.
About La Patisserie
La Patisserie by Chef Kitt Villasis-Corbin is a Parisian-themed French-Asian patisserie. Designer-themed brunches and afternoon teas are almost always fully booked. Dining is by reservation only. An array of pastries and confectionery to your heart’s delight is available for purchase from Thursday to Saturday. Learn more at www.LaPatisserieSTL.com.